Green Beans

Our farm-fresh green beans are hand-harvested for peak crunch and flavor. Sold by the pound, these slender, snap-ready beans are perfect for sautéing, roasting, steaming, or tossing into salads and stir-fries. Whether you keep them simple with garlic and olive oil or dress them up for a holiday side dish, they bring a clean, garden-fresh taste to every meal.

• Taste & Texture: Crisp, juicy, and subtly sweet with a satisfying snap.
• Health Benefits: High in fiber, vitamin C, and folate, supports heart and digestive health, and rich in antioxidants.
• How to Use: Steam or blanch for a quick side, sauté with garlic and almonds, roast with olive oil, or use in casseroles and cold salads.
• Storage Tips: Keep refrigerated in a breathable produce bag or container. Use within 5–7 days for best texture and flavor.