Blood Orange

Bursting with bold citrus flavor and a gorgeous ruby-red interior, our fresh blood oranges are a seasonal showstopper. They’re sweeter and slightly more floral than classic oranges, with subtle notes of raspberry or berry-like richness.

Perfect for snacking, juicing, cocktails, or elevating salads and desserts, these beauties bring both color and nutrition to your kitchen.

• Taste: Sweet with light berry undertones, slightly tangy, floral, and juice and less acidic than regular oranges
• Heath Benefits: Rich in vitamin C and antioxidants (especially anthocyanins), supports immunity and healthy skin, and naturally anti-inflammatory
• Ways To Use: Fresh juice or smoothies, citrus-forward cocktails or mocktails, sliced on top of green salads or grain bowls, caramelized for desserts or glazes, and paired with herbs like mint, rosemary, or basil
• Storage Tips: Store at room temperature for 2–3 days, refrigerate in a produce drawer for up to 2 week, or juice or zest can be frozen for later use